Maori Birthday Fondant Stamp Unique Design for Cake Decor

Maori Birthday Cake Stamp Sweet Tradition Festive Decor

Unleash your inner wanderer with this vintage-inspired treasure a soulful companion for sun-drenched adventures and cozy nights alike Its story whispers of faraway lands and forgotten dreams a one-of-a-kind vibe that's all yours to own

$6.00 $12.00

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Now you can make the birthday boy or girl some fabulous Hari Huritau (Happy Birthday) iced cookies.

The Hari Huritau Fondant Stamp is designed so that the words and the balloons will pop up when the acrylic stamp is pressed into the fondant, giving a raised design.

The acrylic debosser Hari Huritau Stamp is on an 80mm square. The design is sized to fit within a standard 70mm circle, and can also be used with many other shaped cutters too.

How to use:

1) Roll out your fondant to desired thickness, using cornflour to stop it sticking - set aside.

2) Place fondant stamp etched side up on your bench, dust lightly with cornflour, then lay pre-rolled fondant over top.

3) Use a rolling pin to roll over the fondant, pressing it into the stamp. One smooth roll is best. Back and forward motion can cause the impressed image to move.

4) Gently peel back your fondant to reveal your gorgeous, raised design. Then cut with a cookie cutter.

You can also use these for two-toning your fondant - press one colour into the design, scrape off excess fondant, then stamp onto your main colour of rolled out fondant. (If this technique is new for you we recommend watching a tutorial on YouTube first).

Laser cut and engraved with precision from clear acrylic.

Proudly made in New Zealand, and shipped worldwide.

Care instructions: DO NOT put in dishwasher. Hand-wash only using warm soapy water.